A yummy paneer recipe!
"Do Pyaza" means litereally - "Two Onions" or Double Onions! As the name suggests this dish is made with a paste of onions and quartered onions in the gravy. A little bit of tomato puree is added to give it a slightly red color.
Try out this unique taste of "double Onions" with this dish!!
Accompanied with Jeera
Our extra long grain Basmati rice cooked with cumin seeds.
Paneer Do Pyaza (Paneer & Onions) with Jeera Rice
CHFÂ 13.50Price
0/500
