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Another classic paneer (Indian Cheese) made famous at the roadside dhabas across India, made iconic by the Punjab region of India. Green Peas cooked in a fresh tomato gravy and simmered after addition of paneer cubes! A must try classic.

 

Accompanied with Plain Pulao.

The Plain Pulao is very mildly spiced Basmati rice, with subtle flavours of ginger, a touch of chilli and aromatic pulao masala.

Matar Paneer with Plain Pulao

CHF 12.00Price
0/500
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