A staple dish from our home state of Gujarat, this is usually eaten during the winter months! It is originally called "Ghuto" - which means mashed vegetables and lentils. Seasonal Vegetables and lentils are slow cooked and roughly mashed, with fresh flavours of ginger, garlic, green chillies, and our special garam masala mix! Super healthy with the goodness of both lentils and vegetables!

Paired with Jeera Rice.

Mashed Lentil & Vegetable Masala with Jeera Rice

CHF 12.00

Special Instructions, if there are any (optional)

0/500

Quantity

Ingredients (Mashed Lentil and Vegetable):

Mixed Vegetables, Leafy Vegetables, Cumin Seeds, Coriander Seeds, Fresh Coriander, Salt, lemon juice, Ginger, Green Chillies, Garlic, Garam Masala Mix, Sunflower Oil, Salt

Ingredients (Jeera Rice)

Basmati Rice, Cumin Seeds, Sunflower Oil, Salt, Lime juice

Quantity: approx. 240ml - 250ml

Produced in Nyon.

Store refrigerated below 4C.

Best before: 2 days from day of purcharse.

Dietery Suitability & Allergies:

"Not suitable for allergy sufferers of any kind"

All our products are prepared in a shared kitchen, so we advise that if you have any allergies, please avoid eating our food.
To reduce our carbon foot-print and optimise deliveries, our delivery drivers will only deliver once a day covering the regions between Coppet and Tolochenaz/Morges, in the order that is most practical.

Due to the current exceptional pandemic situation, we will only do contactless deliveries. Our drivers will leave your packs outside your door or in your letter box. Customers will bear the responsibility of retrieving the packs and to ensure subsequent storage/cold chain.

Estimated Delivery Times

Monday to Thursday:

Gland/Nyon/Vich/Prangins: 10:30 to 12:30

Everywhere else: 11:30 to 13:00

Friday:

Gland/Nyon/Vich/Prangins: 12:30 to 14:00

Everywhere else: 12:30 to 15:30

Mashed Lentil & Vegetable Masala with Jeera Rice

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