Explore a fusion of Indian spices mixed with chinese cuisine! This cuisine originated in Kolkata in East India and evolved over more than a hundred years, to become what you know see on the street food scene across India.
Presenting paneer cubes fried with Indian spices, ginger and dark and mild soy sauce, along with our fusion indo-chinese chilli sauce.
Indo Chinese Chilli Paneer with Fried Rice
CHFÂ 12.00Price
0/500
