A staple dish from our home state of Gujarat. Potatoes cooked in a tomato based gravy, with a slightly sweet tinge of jaggery and a kick of red chillies! A perfect combination of spicy, sweet and tangy flavours!
Paired with Jeera Rice.
Gujarati Potato and Tomato Curry with Jeera Rice
CHFÂ 12.00Price
0/500
