The vegan version of the famous mutton keema pav. We have used roasted mashed courgettes to make the minced "courgette meat", spiced with fresh flavours of ground coriander and mild red chilli powder. Paired with our soft home made pav bread buns, this is heaven!
Courgette Keema with Pav Bread
CHFÂ 12.00Price
0/500
