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A protein chickpea dish from Punjab. This one is a wholesome and filling dish made with tomatoes and ginger, garlic, red chillies and garam masala!

 

Paired with a special bread that goes best with this dish. The Bhatura, plain flour dough, made with yoghurt, and deep fried!

Amritsari Chole Masala with Bhatura Bread

CHF 12.90Price
0/500
Quantity
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